US Foods Hiring Process

US Foods Hiring Process

Learn about how long it will take to make the US Foods hiring decision and how many stages are involved in the recruitment process.

US Foods Hiring and Application Process

The recruitment process is one of the most critical stages in evaluating candidates.

Every journey from application to a job offer is different. Generally, the hiring process includes the following steps:

  • HR Interview
  • Pre-employment Assessments
  • Hiring Manager Interviews
  • Job Offers
  • Start your first day

Assessment Test

The assessment test is designed to get an insight into your personal and professional background.
These tests can take a number of forms, such as a panel interview, software/skills assessment, case study, written test, or timed assignment.

Do your best at every stage of the recruitment process.

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Following the assessments, candidates typically undergo one or more interviews with hiring managers.

About The Company

US Foods is one of America’s leading food distributors servicing restaurants and the healthcare industry and distributes fresh, frozen, and dry food and non-food products to food service customers.

Headquarters: Illinois, United States

Subsidiaries

  • Variety Foods is an SQF and USDA-certified facility that manufactures, markets, and distributes an array of salads, spreads, and dips.
  • FirstClass Foods offers a full line of quality meat products for Food Service Establishments.
  • All American Foods provides food products. The Company offers a bakery, beverages, canned cereals, frozen, dairy, and more.
  • Riverside Food Distributors wholesales and distributes food products.
  • Braunger Foods distributes food to hotels, restaurants, and institutions.
  • Thompson Company is a broad-line food service distributor.

Jobs and Career at US Foods

The average hiring process duration is about 25.39 days, but this can vary significantly based on the role. For example, Selector positions may have a quicker process, while roles like OUTSIDE SALES can take much longe

Find your next opportunity and join the US Foods team.

  1. CDL A Driver-Savage, Maryland
  2. Transportation Manager
  3. CDL A Delivery Driver-Fredericksburg
  4. Customer Service Rep, National Sales
  5. Class A Delivery Driver-Upper Marlboro
  6. Transportation Manager III
  7. Sanitation, Night
  8. Sanitation, Day
  9. District Sales Manager
  10. Territory Manager 
  11. Night Warehouse Forklift Operator
  12. Forklift Operator- Days
  13. Accounting Clerk II

Interview Preparation Tips

  1. Building Client Relationships: Prepare to answer questions on how you would build and maintain client relationships. Focus on effective communication, understanding client needs, and going the extra mile for satisfaction. Remember to highlight past experiences where you successfully nurtured client loyalty​​.
  2. Handling Delivery Challenges: If applying for a delivery-based role, expect questions on managing difficult routes. Emphasize your adaptability, problem-solving skills, and ability to maintain a positive attitude under pressure. Share examples of how you’ve navigated challenges such as traffic congestion or tight schedules​​.
  3. Prioritizing Multiple Orders: For roles like order selector, demonstrate your ability to manage multiple tasks efficiently. Talk about your experience with time management, organizational skills, and the use of technology like warehouse management systems to enhance accuracy and productivity

https://www.usfoods.com/careers

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